Contents of the Analytical chemistry course (Pharmacy 3+)
| Nm | Lecture content | Hour |
| 1 | Analytical chemistry, classification of chemical analysis, basic concept of metrology, basic criteria of metrology, types of errors | 2 |
| 2 | Mathematical statistics methods for analysis results and methods for calculating the density of substances | 2 |
| 3 | Homogeneous equilibrium reactions, acid-base equilibrium, solution, solution concentration | 2 |
| 4 | Volumetric analysis, classification, titration solution, basic titration methods | 2 |
| 5 | Buffer solutions, analytical importance of buffer solutions and medical importance | 2 |
| 6 | Methods for mixture separation, chromatographic methods, it’s classification and application | 2 |
| 7 | Classification of spectroscopic methods, fundamentals of spectral methods, application of spectrophotometric methods in analysis | 2 |
| 8 | Fundamentals of mass spectrometry and application | 2 |
| Lab work content | ||
| 1 | Chemical analysis planning, chemicals purity, product yield, some quality analysis | 4 |
| 2 | Fundamentals of metrology, analysis errors, statistical processing of chemical analysis results, methods of density determination of solid and liquid substances | |
| 3 | SI units, methods to prepare solutions, solubility of substances, dilutions | 4 |
| 4 | Determining the stoichiometric ratio of the titration reaction, planning the titration sequence, and determining the acid-base concentration by titration | 4 |
| 5 | Analytical and medically important buffer solutions, redox processes | 4 |
| 6 | Application of chromatographic method in analysis | 4 |
| 7 | Application of spectroscophy methods, UV-Vis spectroscopy | 4 |
| 8 | Mass spectrometry, determining the molecular mass by mass spectrometry | 4 |
